Almond Crescent Cookies Saturday, August 31, 2019 Edit These traditional cookies will almost melt in your mouth. To get the proper consistency in these cookies, make sure the almonds are finely ground, not chopped! Read Ingredients and Instructions Click Here Share this post Related PostsBlackout Chocolate CakeEasy Blueberry Peach Tart with Vanilla GlazeBaked Sweet and Sour ChickenApple Cider Pork ChopsSkillet creamy garlic chicken with broccoliSpiralized Margherita Pizza with Olives and BasilThe Best and Easiest Sopapilla Cheesecake BarsVegetarian, dinner, healthy, delicious, recipe food
