Vegan bao buns with pulled jackfruit Wednesday, March 20, 2019 Edit Vegan bao buns are to die for and easy to make. They are filled with succulent jackfruit in a salty-sweet marinade, crunchy veggies, peanuts and herbs. Read Ingredients and Instructions Click Here Share this post Related PostsVegan Wild Mushroom Stroganoff SoupEasy vegetable and dumpling soup (+video)Easy weeknight chicken curry with cucumber yoghurt and rotiOreo Pudding Poke CakeGolden Grahams S'Mores BarsOne Pot Spanish Chicken and PotatoesAvocado Egg Salad - Paleo, Keto, Whole30 RecipeEasy Lemon Crackle Cookies